Pulitzer prize-winning writer Ed Yong invitations readers on a tour of animals’ sensory worlds to higher perceive their lives in his fascinating new ebook says Anna Demming
6 July 2022
THERE was a time when Qualia the octopus would have been as sport as any of her variety to point out off her famed occasion trick of unscrewing a jar to get on the tasty crab inside. Not any extra, though she continues to be able to doing it and her urge for food for crabs stays. So what’s up?
To grasp the behaviour of Qualia and myriad different animals, Pulitzer prize-winning …